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Square moulds with rolled edge – natural paper

MAX: 220 °C

MIN: -18 °C

SUITABLE FOR DENESTERS

RECYCLABLE WITH PAPER
The square moulds with rolled edge, natural paper, are available in two sizes. The thin layer of silicone makes them suitable for any type of dough, both sweet and savory: tarts, savory pies, focaccia, omelettes and many other recipes. They are oven-safe up to 220 °C, can be used on automatic destacking machines and are recyclable with paper according to the Aticelca method for Italy and 4evergreen for Europe.
- 68x68x16h
- 162x162x18h
Attributes
Features
Suggested use
Tarts, quiches, focaccias, pizza, fruit pies, burek, brownies, English pies, mousse cakes and much more!
Self-standing
Yes
Disposal
Recyclable with paper
Customization
Available on request
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