NEWS & events

  • Orthodox Easter, also known as Pascha, is a religious holiday for many Eastern Orthodox Christian communities worldwide. It usually falls on a different date than [...]

  • At Ecopack, we have resolutely embraced the use of Forest Stewardship CouncilTM (FSC™) certified paper in the production of our primary food-contact packaging. Ours is [...]

  • While global attention is increasingly focused on the importance of reducing environmental impact, at Ecopack we are proving that it is possible to achieve significant [...]

  • The story of Easter Colomba is a compelling tale intertwined with ancient traditions and modern innovation. These fragrant panettone-like sweets have deep roots in Italian [...]

  • In the world of baking, every detail counts. From the choice of ingredients to the precision of measurements, each element plays a crucial role in [...]

  • We passed our exams, again with flying colors!   The BRCGS Packaging Material Global is a standard that demonstrates the quality, legality and authenticity of [...]

  • Once again this year, we are pleased to announce the renewal of our support for the 10 principles of the UN Global Compact. Our ongoing [...]

  • Ecopack, the leading designer and developer of paper cooking forms, is actually the second name of the company founded in 1939 under the name Cartotecnica [...]

  • SIGEP, the international trade fair dedicated to ice cream, artisan confectionery and bakery, as every year turned the spotlight on Rimini, attracting experts, enthusiasts and [...]

  • Ecopack Brazil celebrates its 11th birthday today! Established a few years after the start of Ecopack's headquarters in Italy, the Brazilian subsidiary has become a [...]