Terra Moulds. Green is the new Black.
At Ecopack, avant-garde and sustainability are the pillars that guide [...]
Donut mould: 5 Things you need to know to get the perfect one.
Who doesn't love a good donut? Whether you spell it [...]
Ecopack Global Strategy Meeting 2024, this time in Turin!
Last year, our sales and marketing teams from across the [...]
Kulich mould and Orthodox Easter, a different use of panettone mould
Orthodox Easter, also known as Pascha, is a religious holiday [...]
Colomba: the history of the 1st paper baking mould
The story of Easter Colomba is a compelling tale intertwined [...]
Ecopack’s paper baking moulds renew the BRCGS certification with an AA+ rating!
Our paper baking moulds passed the exams again with flying [...]
Ecopack publishes second Communication on Progress for UN Global Compact
Once again this year, we are pleased to announce the [...]
Ecopack Italia turns 36!
Ecopack, the leading designer and developer of paper cooking forms, [...]
Ecopack at SIGEP: Innovation and Sustainability in the Bakery Industry
SIGEP, the international trade fair dedicated to ice cream, artisan [...]
Ecopack Brazil Celebrates 11 Years of Sustainable Excellence and Community Impact
Ecopack Brazil celebrates its 11th birthday today! Established a few [...]
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